Event Coordinator

Who We Are:

We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildings. Every day, each Fooda location is served by a different restaurant that comes onsite and serves fresh lunch from their chef’s unique menu. Fooda operates in over 20 major US cities and continues its expansion across the United States. Eight out of ten employees believe Fooda is one of their company’s top perks.

Fooda is currently recruiting for a part time Event Coordinator in our Lebanon market. This is an excellent opportunity for candidates with a hospitality or events background who are eager to learn about food service, work with great customers, and support a broad network of excellent local restaurants.

What You’ll Be Doing

Support Fooda events in a variety of capacities, including: being onsite to set-up, tear down, clean equipment and site areas, problem-solve, and ensure high quality set-up and customer experience

Gain competency with Fooda’s technology and standard operations procedures

Problem-solve for issues such as incorrect orders, late deliveries, late restaurant arrivals, or incorrect email communication

Troubleshoot technical issues with point-of-sale (POS) system, onsite technology, and TV menu boards

Conduct onsite Fooda promotions and mobile app coaching

Provide real-time onsite customer service to resolve issues promptly directly with the consumer

Facilitate audits of restaurant event set-up to ensure consistency and high quality

Escalate issues to Operations Manager when necessary to keep them informed or help problem solve

Critical hours are over lunch Monday - Friday (10 am – 2 pm) but responsibilities may span 8am-4pm, depending on the market and need

Who You Are:

You love building relationships with customers and enjoy customer service

You are friendly, high energy and love interacting with other people

You are savvy with technology and will be comfortable in a fast-paced start-up

You are resourceful, exhibit grace under pressure, and know you’re capable of finding solutions

You are a strong communicator and self-starter

You are organized and detail oriented. Type-A personality is a plus!

You’re someone who knows the local territory and gets around efficiently in your own car

You’re looking for a steady part-time job (between 12 - 15 hours per week) during regular business hours and value flexibility

Prior catering or serving experience strongly preferred

What We’ll Hook You Up With:

Competitive wages

401k Retirement Savings Plan with company match

Long-term opportunities for advancement within Fooda

Networking opportunities for work or career with local restaurants

A fulfilling, challenging work experience and free food!

Must be authorized to work in the United States on a full-time basis. No phone calls or recruiters please.