← Search all jobs

General Manager | Experiential Beverage & Marketing Event Company

Gecko Hospitality

Listing collected from Gecko Hospitality's career site. NextChapter is independent of Gecko Hospitality.

San Diego, CA · Posted October 23, 2026

Just laid off? Start here: a plan for the first weeks

Want recruiters in Marketing to be able to find you?

Roles at this level, like this one at Gecko Hospitality, are often filled through recruiters.

See every open role at Gecko Hospitality

More in California job market · All General Manager jobs (540) · Retail & E-commerce · Marketing jobs

More roles at Gecko Hospitality

Similar jobs

Where San Diego, CA ranks

Where San Diego, CA placed in our monthly rankings, month by month. Each month stays online at its own address.

Pay compared with the market

This listing does not state pay. Across 39 open general manager listings that state pay, the middle half runs $69,000 to $155,000 and the median is $99,500.

Listed pay is what employers advertise, not what people are paid.

General Manager salaries by state · Check your own pay

Skills this job asks for

Say which you have and which you want to build. We use it to match you to jobs like this one.

About the job

General Manager

San Diego, CA

Position Overview

We are a fast-growing experiential beverage and marketing event company known for delivering a unique tropical coconut experience at corporate events, weddings, festivals, and private celebrations throughout Southern California.

We are seeking a hands-on, entrepreneurial General Manager to lead and grow our San Diego operation. This leader will oversee warehouse operations, event execution, team leadership, financial performance, and market growth while ensuring every client experiences “paradise” from the planning stage through post-event follow-up.

This is not a traditional 9-to-5 role.

Responsibilities

Lead all San Diego operations, including warehouse management, logistics, inventory, and event preparation.

Own event execution from pre-planning through post-event completion.

Recruit, lead, coach, and develop team members.

Manage budgets, forecasting, labor costs, and overall financial performance.

Ensure exceptional client satisfaction and brand representation.

Build relationships with clients, venues, vendors, and community partners.

Drive growth and performance within the San Diego market.

Qualifications

5+ years of leadership experience in hospitality, events, operations, food & beverage, or a related industry.

Hospitality experience is required. Luxury hospitality experience preferred.

Strong financial acumen with experience managing budgets and business performance.

Proven ability to lead teams and drive results.

Experience managing logistics, warehouse operations, or event production preferred.

Excellent communication and relationship-building skills.

Valid driver’s license and ability to work a flexible schedule.

Who We’re Looking For

A likable, engaging leader who can earn respect and hold people accountable.

Charming, personable, and confident with clients and employees alike.

Gritty, resilient, and able to roll with the punches.

Hard-working and willing to lead from the front.

Comfortable in a direct, entrepreneurial culture.

Not easily offended and thrives in a fast-paced environment.

Equally capable of managing finance, people, and operations.

Excited to take ownership of and grow the San Diego market.

Compensation & Benefits

$100,000 – $150,000 base salary

Compensation flexibility based on experience and impact

Potential equity/stock participation for the right candidate

Health insurance

Paid time off

Significant growth opportunity within a rapidly expanding company

This is an opportunity for a true operator who wants to build, lead, and own a growing market while creating unforgettable experiences for clients throughout Southern California.