Project Manager - Food & Beverage Facilities Construction

Loxo Job Details Danny Votra 2026-04-29T02:26:20+00:00 Jobs Back to job search Project Manager - Food & Beverage Facilities Construction This role is ideal for someone who has built a career—and a book of business—delivering industrial construction projects for food and beverage manufacturers, and who is ready to step into a role with significant client-facing responsibility, P&L ownership, and team leadership. What You'll Do Lead construction project execution for food manufacturing and beverage facility projects from planning through closeout Own project P&L, ensuring financial performance and profitability targets are met Drive business development efforts, cultivating and expanding client relationships within the food and beverage manufacturing sector Serve as the primary point of contact for clients, ensuring strong communication and relationship management throughout the project lifecycle Coordinate and manage subcontractor relationships, ensuring quality, schedule, and safety standards are upheld Collaborate with internal engineering and design teams to ensure seamless project delivery Support the growth of construction practice in the Southern California market  What You Bring 10–13+ years of progressive experience in industrial construction, with a demonstrated focus on food manufacturing facilities (beverage facility experience is valued but not required) Proven track record in project management, including full P&L oversight Established business development experience, with an existing network and book of business in the food/beverage manufacturing space Strong client relationship management skills Experience coordinating and managing subcontractor relationships Prior experience in senior roles such as Project Executive, Project Director, Area Director, Area Manager, or Director of Construction